The detection of organic tin content requires the use of some chemical analysis methods, which are more common Including gas chromatography-mass spectrometry (GC-MS) and liquid chromatography (HPLC). The detection requires collecting samples, processing and preparing them with corresponding reagents, and then identifying and measuring organotin compounds through chromatographic separation and mass spectrometry detection.

Different countries and regions have different standard restrictions on organotin content, for example In Europe, the limit of organotin content that can be used is 0.1ppm, while in the United States, the limit of organotin content varies with the use environment and substances. In practical application, it is necessary to strictly control the content of organic tin and comply with relevant regulatory standards to ensure the safety and environmental protection of the production process.